Episode 1: Is This Food Minnesotan? or Nah?

Jul 2

Written By Brinley Erbsland, Keegan McDevitt, Emily Jakubik, & Alexis Anthony

In this episode, four interns dive into a very important (and very Minnesotan) debate: which foods are truly Minnesotan, and which are just… regular ol’ Midwest? From hotdish and pickles to ranch and wild rice soup. Expect bold claims, confused taste buds, and at least one passionate rant about pickles. Tune in for laughs, strong opinions, and plenty of “ope, sorry!” along the way.

🎧 Listen on Spotify here.

🍎 Listen on Apple podcasts here.

💻 Watch on YouTube here.